Technical specifications
Oven dimensions (LxPxH): 590x695x590 mm;
Weight: 33 kg;
Electric power: 2.8 kW;
Electrical frequency: 50/60 Hz;
Capacity: N.4 trays/grids (429x345 mm);
Temperature : 100-260°C;
Easy to use and set thanks to the analogue control panel. You will be able to serve tasty and tasty snacks that will satisfy the desires of your customers.
Flap opening, inspection glass, ventilated door, AISI 430 stainless steel cooking chamber
Standard equipment:
Technical specifications
Oven dimensions (LxPxH): 590x695x590 mm
Weight: 33 kg
Guide pitch: 74 mm
Electrical power: 2.8 kW
Electrical frequency: 50/60 Hz
Voltage: AC 220/230V
No. of motors: 1 monodirectional
Capacity: N.4 trays (429x345 mm)
Cooking: Ventilated
Temperature: 100-260°C
Temperature control: Thermostat
| Power Source | elettrico |
|---|---|
| Power Source | Electric |
| Capacity [trays] | 4 |
| Trays Dimensions | GN 2/3 |
| Trays Dimensions | GN 2/3 (32,5x26,5) |
| Electric Power [kW] | 2.8 |
| Temperature [°C] | 50 ÷ 300 |
| Dimensions [mm] | 590x695x590 |
| Weight [kg] | 33 |
| Dimensions packaging | 680x760x600h |
Italiano
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