Technical specifications; Shape: ⌀ 100 mm; Hamburger weight: 120 g; Net weight: 5.1 kg; Dimensions: 240x300x320h mm
A fast and simple way to form excellent round, compact burgers. Various combinations of ingredients may be used: beef or fish, breadcrumbs, eggs, spices...
For butcher's shops, fast food restaurants, delicatessens, supermarkets, food-packing centres, canteens and catering services, etc.
Technical specifications
Shape: ⌀ 100 mm
Hamburger weight: 120 g
Net weight: 5.1 kg
Dimensions: 240x300x320h mm
| Dimensions [mm] | 240x300x320 h |
|---|---|
| Weight [kg] | 5,1 |
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