Fresh pasta machine Orchestra 10

Orchestra 10 model pasta machine. Suitable for the needs of small laboratories, large restaurants or canteens. Practical, fast and extremely easy to clean and sanitize. AISI 304 stainless steel construction. Self-supporting structure with 4 stainless steel wheels. Powerful ventilated motor with gear reduction in oil bath. Performing, easily removable kneading blade. Interlocked stainless steel lid. Practical and removable hopper to pour the liquid part in an optimal way. Auger, mouth and ring nut in stainless steel. Wide availability of bronze dies. IP 67 stainless steel controls. Timed forced ventilation system even with the engine off. Optionals: Pasta cutter motor with speed variator. Ravioli machine and moulds. RACK: drawer rack. DRYER: pasta drying drawer. Raviomatic support

Technical specifications: Mixer bowl capacity: 9.8 Extruded pasta production: 20 kg/h Die dimensions Ø: 110 mm Dimensions: 780x812x1390 (mm) Weight: 118 Kg Power: 2.25 kW