Technical specifications : Kneading vat capacity : 8 Kg Extruded pasta production : 25 Kg / h Dies dimensions Ø : 78 mm Dimensions : 450x720x750 ÷ 990h (mm) Weight : 87 Kg Power : 1 kW
Machine for kneading and extruding egg doughs in different formats. Structure coated with scratch-resistant paint - stainless steel bowl and kneading hook - brass / bronze alloy propeller - microswitch on bowl lid - MPF4N and MPF8N versions with extrusion area cooling as standard. Optional: electronic pasta cutter for MPF2,5N (standard on MPF4N and MPF8N) - tripod (standard on MPF8N). Accessories: brass / bronze alloy dies in different formats.
| Capacity [kg] | 6 |
|---|---|
| Pasta production [kg/h] | 25 |
| Power [W] | 1000 |
| Power supply | 110V/1N/60Hz, 230V/1N/50Hz, 380-400V/3Ph/50Hz |
| Dimensions [mm] | 450x720x750/990 |
| Weight [kg] | 87 |
Italiano
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