Meatico STORAGE was created with the intention of providing a dedicated space for the STORING of already tenderized meat cuts, READY FOR SERVICE.
The models and finishes are the same as those of the dry aging cabinets to create the PERFECT MATCH for your cabinets in the dining area.
Their elegant and minimal design allows restaurants and butcher shops to create a refined and classy space to showcase their products.
Equipped with a Touch Screen display.
Functional features:
- HACCP alarm log
- Alarm management (temperature, power failure and dirty condenser)
- Wi-Fi connection module for remote management (optional)
- RS485 serial port for connection to supervision system (optional)
- Energy saving function
- Overcooling function
- High and low Humidity setting
- Timed automatic defrost
- Automatic evaporation of condensate water
FINISHES: - GLASS : External covering in AISI 304 S/S with S. Brite finish, internal covering in AISI 304 S/S. Full glass door with black anodized profiles and triple glazing. - VIP : External covering in AISI 304 S/S with S. Brite finish, internal covering in AISI 304 S/S. Glass door with S/S frame. - BLACK : Mirror-polished AISI 304 stainless steel inside, black plastic-coated steel outside, with glass door. TECHNICAL SPECIFICATIONS: - Equipment : n°4 pair S/S slideways; n.4 wire shelves GN 2/1 530*650 mm - Capacity : 625 liters - meat 150 kg - Dimensions : 750x850x2080 mm - Temperature : 0° + 10° C - Humidity : High or Low - Cooling power : 395 W - Absorption power : 250 W - Voltage :230V / 50Hz - Weight : 168 kg - Display : Touch Panel - Refrigerant : R290 - UVC Lamp : Germicidal UVC LED lamp included
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